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Dishwasher needed in Canada by The Simon Hotel Sydney

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Dishwasher needed in Canada by The Simon Hotel Sydney

Dishwasher Job Description

A Dishwasher is responsible for cleaning dishes, utensils, cookware, and kitchen equipment to ensure a clean, safe, and sanitary kitchen environment. They operate commercial dishwashing machines, wash items by hand when necessary, and ensure all kitchen tools are properly cleaned, sanitized, and stored. Dishwashers also assist with maintaining cleanliness in food preparation areas, emptying trash, sweeping and mopping floors, and supporting kitchen staff with basic cleaning and organizational tasks. They help ensure the kitchen operates efficiently by providing clean equipment for food preparation and service while following food safety, hygiene, and workplace health regulations. Dishwashers play a vital role in maintaining the overall cleanliness and smooth operation of restaurants, hotels, cafeterias, and other food service establishments.

Main Responsibilities:

  • Wash and sanitize dishes, utensils, cookware, and kitchen equipment.
  • Operate commercial dishwashing machines safely and efficiently.
  • Clean food preparation areas and kitchen surfaces.
  • Empty trash and maintain clean floors and workspaces.
  • Store clean dishes and equipment in designated areas.
  • Replenish cleaning supplies when necessary.
  • Support kitchen staff with basic cleaning and organizational tasks.
  • Follow food safety, hygiene, and workplace safety regulations.

Important Skills:
A successful Dishwasher should have good attention to detail, physical stamina, time management skills, and the ability to work efficiently in a fast-paced environment. Reliability, teamwork, a strong work ethic, knowledge of sanitation and hygiene practices, the ability to follow instructions, and a commitment to maintaining a clean and safe kitchen are also essential for success in this role.

Job details
Location: Sydney, NS B1P 1B1
Work location: On site
Salary: 17.16 hourly / 12 to 40 hours per week
Terms of employment: Permanent employment Part time leading to full time
Start date: Starts as soon as possible
Benefits: Financial benefits
Vacancies: 2 vacancies
Source: Job Bank #3610676

Overview

Languages

English

Education

  • Secondary (high) school graduation certificate
  • or equivalent experience

Experience

Will train

On site

 Work must be completed at the physical location. There is no option to work remotely.

Responsibilities

Tasks

  • Clean and sanitize items such as dishwasher mats, carts and waste disposal units
  • Operate dishwashers to wash dishes, glassware and flatware
  • Place dishes in storage area
  • Sanitize and wash dishes and other items by hand
  • Scour pots and pans
  • Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
  • Handle and store cleaning products
  • Remove kitchen garbage and trash
  • Sweep, mop, wash and polish floors

Credentials

Certificates, licences, memberships, and courses

  • Workplace Hazardous Materials Information System (WHMIS) Certificate

Additional information

Transportation/travel information

  • Own transportation

Work conditions and physical capabilities

  • Fast-paced environment
  • Physically demanding
  • Repetitive tasks
  • Standing for extended periods
  • Work under pressure
  • Attention to detail

Weight handling

  • Up to 9 kg (20 lbs)

Personal suitability

  • Reliability
  • Team player
  • Ability to multitask
  • Dependability
  • Positive attitude

Benefits

Financial benefits

  • As per collective agreement
  • Gratuities
  • Group insurance benefits
  • Registered Retirement Savings Plan (RRSP)

Who can apply for this job?

You can apply if you are:

  • a Canadian citizen
  • a permanent resident of Canada
  • a temporary resident of Canada with a valid work permit

Do not apply if you are not authorized to work in Canada. The employer will not respond to your application.

How to apply

By Direct Apply Help – Applying by Direct Apply

Additional ways to apply

By email

leagles@simonsydney.com

In person

380 EsplanadeSydney, NSB1P 1B1Between 09:00 a.m. and 04:00 p.m.

What you must include in your application:

  • Job reference number 3240
  • Cover letter
  • Answers to the following screening questions:
    • Are you currently a student?

Advertised until

2026-07-13

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