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Line cook needed in Canada by Cottage Canoe

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Line cook needed in Canada by Cottage Canoe

A line cook is a kitchen employee who prepares and cooks food at a specific cooking station in a restaurant, ensuring meals are prepared accurately, efficiently, and according to recipes.

Main Responsibilities

  • Prepare and cook menu items according to recipes and quality standards.
  • Operate a designated cooking station, such as the grill, fryer, sauté, or salad station.
  • Prepare ingredients by chopping, measuring, and portioning food.
  • Ensure food is cooked safely and served on time.
  • Keep the work area clean and follow food safety and sanitation standards.
  • Monitor food stock and notify supervisors when supplies are low.
  • Assist with kitchen cleaning and closing duties.

Important Skills

  • Food preparation and cooking techniques
  • Knowledge of food safety and hygiene practices
  • Ability to work in a fast-paced environment
  • Time management and organization
  • Attention to detail
  • Teamwork and communication

In simple terms, a line cook is responsible for preparing and cooking food at a specific station in the kitchen, ensuring every dish is made correctly, safely, and on time.

Job details

  • Location: Barrie, ONL4N 1C3
  • Work location: On site
  • Salary: 19.00 to 22.00 hourly (To be negotiated) / 30 to 40 hours per week
  • Terms of employment: Permanent employmentFull time
  • Morning, Evening, Weekend
  • Starts as soon as possible
  • Benefits: Financial benefits, Other benefits
  • vacancies: 1 vacancy

Overview

Languages

English

Education

  • Secondary (high) school graduation certificate

Experience

3 years to less than 5 years

On site

 Work must be completed at the physical location. There is no option to work remotely.

Responsibilities

Tasks

  • Co-ordinate special events
  • Prepare and cook complete meals or individual dishes and foods
  • Clean kitchen and work areas
  • Manage kitchen operations

Credentials

Certificates, licences, memberships, and courses

  • Safe Food Handling certificate

Benefits

Financial benefits

  • Gratuities

Other benefits

  • Free parking available

Who can apply for this job?

You can apply if you are:

  • a Canadian citizen
  • a permanent resident of Canada
  • a temporary resident of Canada with a valid work permit

Do not apply if you are not authorized to work in Canada. The employer will not respond to your application.

How to apply

By Direct Apply Help – Applying by Direct Apply

Additional ways to apply By email

info@cottagecanoe.com

In person

Unit 1 453 Dunlop Street WestBarrie, ONL4N 1C3Between 10:00 a.m. and 07:00 p.m.

What you must include in your application:

  • Answers to the following screening questions:
    • Do you have experience working in this field?
    • Do you have the required certifications listed in the job posting?

What might be required by the employer later in the hiring process:

  • Letter of recommendation
  • Proof of the requested certifications

Advertised until

2026-07-09

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